Gwesty Cymru

2 COURSES £17.95 – 3 COURSES £22.95

To Start


Homemade Soup of the Day
served with focaccia bread and butter

Thai Beef Strips
Welsh beef marinated in chilli, ginger, coriander and soy served with a spicy coconut dip and seasonal leaves

Crab Risotto
in a lemon, dill and white wine sauce, with crisp Parma ham

Main Course


Slow Roast Daube of Welsh Beef
served with roast potatoes, seasonal buttered vegetables, horseradish mashed potatoes, confit parsnips, Yorkshire pudding and a red wine gravy

Roast Chicken Breast
served with mashed potatoes, seasonal buttered vegetables, confit parsnips, roast potatoes and a white wine sauce

Wild Mushroom, Spinach and Pine Nut Risotto
with garlic oil

Today’s Specials

To Start

Welsh Lamb Albondigas
ground Welsh lamb meatballs with apple, nutmeg, mint and chilli served with a tomato and herb sauce and grated parmesan

Main Course

Pan-fried Cod Fillet
served with laverbread crushed potatoes fine beans and lemon hollandaise

Roast Gressingham Duck Breast
served with shallot and thyme mash, sesame glazed carrot ribbons and a star anise and red wine sauce

10oz Welsh Sirloin Steak
served with handcut chips and a grilled tomato
Choice of sauces (£2.50 extra) :
Black Pepper Sauce – Per Las Blue Cheese Sauce – Garlic Mushroom and Herb Butter



Selection of Welsh Cheeses
(£2.25 supplement)

with homemade chutney and crackers

  • Welsh Cheddar
  • Perl Las Blue Cheese
  • Perl Wen Soft White

Will’s Lemon Cheesecake
served with raspberry meringue

Winter Berry and Welsh Aerona Liqueur Crumble
served with honeycomb ice cream

Chocolate and Orange Torte
served with cointreau creme fraiche

Bara Brith Bread and Butter Pudding
served with a Penderyn whisky and marmalade custard

Harlech Ice Cream
(2 scoops included in the 3 course deal)

£2.25 per extra scoop
Clotted Cream and Honeycomb
Rum and Raisin
Blackcurrant Sorbet
Lemon Sorbet

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